Today I'd like to launch a new series on this blog called "Inside a Vegetarian's...." We'll start things off by taking a look inside a vegetarian's pantry and discussing something we find there.
This is bouillon, children, but not beef bouillon. Not-Beef bouillon. (Pay attention to the punctuation and you'll see the difference.)
Not-Beef bouillon can be used to make delicious recipes such as Not-Beef noodle soup and Not-Beef gravy. And for the really adventurous, Not-Beef chocolate cake!
Yum.
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